EVALUATING DIFFERENT SCORING METHODS FOR THE SPEEDED CLOZE-ELIDE TEST: THE APPLICATION OF THE {R}ASCH PARTIAL CREDIT MODEL

Evaluating Different Scoring Methods for the Speeded Cloze-elide Test: The Application of the {R}asch Partial Credit Model

Cloze-elide tests are overall measures of both first (L1) and second language (L2) reading comprehension and communicative skills.Research has shown that a Serum time constraint is an effective method to understand individual differences and increase the reliability and validity of tests.The purpose of this study is to investigate the psychometric

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The increase of atherogenic index on fatty acids composition as a consequence of trans fat acids reduction in industrialized foods: the Brazilian scenery

Abstract The use of fats Glucosamine with a low melting point is attractive to the food industry, as it contributes to improving the texture, color and stability characteristics of the food.These fats are obtained from vegetable oils through some processes such as hydrogenation or interesterification.However, the partial hydrogenation process leads

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